ご予約・ご注文は TEL: 01 42 88 11 49
Starters
€ | ||
HIYAYAKKO Cold Tofu |
9.50 | |
YUDOUFU Tofu in Hot Pot |
13.50 | |
AGEDASHI Deep-fried Tofu or eggplant with soja sauce |
10.50 | |
NASU DENGAKU Eggplant in Miso sauce |
10.50 | |
Shrimp KARAAGE Fried small shrinps |
13.50 | |
FISH KARAAGE Fried small fishes |
13.50 | |
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Cabbage salad | 7.00 |
Sea Food salad | 13.00 | |
ANKIMO Monkfish Liver |
10.50 | |
EDAMAME Boiled immature soybeans in the pod |
8.50 | |
MAGURO NATTO Fermented soybeans and raw tuna |
10.50 | |
SUNOMONO Vinegared raw fishes |
10.50 | |
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Sea Weed and cucumbers in vinegared sauce |
8.50 |
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KANISU Vinegared crabes |
13.00 |
IKURA OROSHI Salmon roe on grated radish |
9.50 | |
UZAKU Vinegared eel |
10.50 | |
KAKISU Oysters with Japanese vinegar |
13.00 | |
NAMEROU Tartar of horse mackerel with miso |
13.00 | |
OSHINKO Salted vegetables |
7.50 | |
MISO Soup | 3.50 | |
White Rice | 3.50 |
Plates
€ | ||
Japanese Noodles with sea weeds |
16.00 | |
Japanese Noodles with deep fried shrimps and vegetables | 20.50 | |
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Sauteed Foie Gras with Yuzu sauce | 20.50 |
Steamed white fish with ginger | 21.00 | |
CHAWAN MUSHI A savory steamed egg custard with assorted ingredients. |
8.00 |
NABE
(Japanese hot pot on the table for 2 persons)
€ | ||
|
YOSENABE Hot pot of fishes, seafood, chicken and vegetables |
61.00 |
SUKIYAKI Hot pot of beef and vegetables with Sukiyaki sauce |
61.00 |
Yakitori (par pair)
€ | ||
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Chicken Liver of chicken Gizzard of chicken Chicken with leek Salmon |
7.00 |
Chicken meat balls Duck Chicken wings Cheese and beef roll Grilled shrimp |
8.00 |